Bready or not, here Class 2 come - making bread as part of Science Week.

Lesson: Science

Class: Class 2 Year: 2019 - 2020

As part of Science Week, Class 2 took the yeast experiment a step further to investigate how yeast works scientifically in the bread making process. It promoted  lots of  scientific discussions about how yeast works; why we knead to knead  and why we knead to leave bread to prove. The results were delicious. Young, energetic new contestants bready  for "The Great British Bake Off?"